Winter Fancy Food Show 2019
The New Year has started with a bang, with many of the Coombe Castle team jetting off to San Francisco for this speciality food event which showcases producers and the hottest new products from around the world. Our new Regional Sales Manager Debbie Peterson, who is based in Atlanta, joined the team at the show for the first time.
It was a busy few days which saw the launch of Belton Farm pre-packs which were very well received and much interest was gained in Guiness Cheddar. Visitors to our stand were treated to samples of Colliers Cheddar cheese toasties made by Head Chef Jim Kavanagh! We were joined by colleagues from our partners Delamere, Colliers and Belton Farms and met with customers from USA and Canada. We return with lots of good leads to follow up!