Coombe Castle International

Our mild cheddar is typically aged for 3 months to produce a young cheese with a subtle creamy taste, and a buttery smooth texture.

A firm, smooth bodied, full flavoured mature cheddar which has been graded for texture and taste. This delivers a nice sharp bite and is aged for up to 12 months.

A strong, powerful, tangy, well rounded flavour with a sweet crunch and creaminess.

Dorset Drum is an authentic English Farmhouse Cheddar. It’s one of only a few Cheddars to carry the world renowned Protected Designation of Origin (PDO) status for Farmhouse Cheddar. Dorset

One of the world’s best known and much loved cheeses, Stilton is often called the King of Cheese. The history of Stilton can be traced back to the early 18th century.

This cheese combines the full bodied flavour of red wine with the sharp taste of cheddar. It is slightly pink in colour with a delicious texture, making it the perfect

England’s oldest cheese, Cheshire is a dense semi hard cheese with a moist but crumbly texture. Its mild and salty taste means that Cheshire has survived the test of time

The classic combination of chocolate and orange comes to life in this adventurous cheese. A mild Wensleydale cheese is paired with milk chocolate chips and succulent pieces of orange to

Crackington, one of our newest ventures, combines the sweet nutty flavour of Red Leicester with cracked black pepper, giving an added bite to the creamy texture. A real showstopper as

Lancashire cheese is blended with cinnamon, raisins and apples to create this intriguing cheese. The crumbly texture and slightly sour taste is complemented by rich fruit and aromatic cinnamon to

Orange in colour, Double Gloucester has a firm body, although not as firm as a Cheddar. Its close and creamy texture and mellow flavour result in a delicious cheese, with

Double Gloucester and Blue Stilton are layered together to produce a smooth, nutty cheese with the creamy tang of blue cheese. Not only is it delicious, its contrasting layers make it

The subtle slightly nutty flavour of Double Gloucester combines perfectly with chopped chives and onions to create this delicious blend.

A tricolour of traditional cheeses: Sage Derby, Red Leicester, and Cheddar creates this delicious blend taking inspiration from the Irish flag.      

A pretty, colourful mix of fiery chilli and peppers give this cheese a very distinct flavour. This savoury blend is perfect for those who can handle the heat!    

This savoury blend combines the classic flavours of Irish whiskey and stem ginger with a creamy cheddar to create a cheese like no other.

This zingy savoury cheddar is elevated with the flavours of jalapeno and bell peppers for some extra kick. It has an orangey mottled appearance with flakes of finely chopped peppers

Crumbly by nature, Lancashire is a mild cheese with a fresh milky, moist finish and slightly tangy flavour.

Dried fruits used in traditional Moroccan cooking are added to create a sweet full bodied cheese

Using spices that are a staple part of Moroccan cooking, this savoury blend combines coriander, turmeric smoky paprika and a few more secret spices to deliver a rich, refined cheddar,

Olive Grove, one of the newest additions to our savoury blends, offers a taste of the Mediterranean. Back and Green Olives are mixed with Pesto and blended with a smooth

Deliciously sweet and sharp caramelised onions are blended with a mild cheddar to create this savoury blend- the ultimate mix of cheese and onion.

This Wensleydale cheese combines raspberries and Prosecco, offering a unique twist on a British classic. Wensleydale has a supple and crumbly texture and a milky freshness. Pairing it with raspberries

Red Leicester is famous for its distinctive deep red colour which comes from the addition of annatto to the cheese. Typically aged for between 3 and 6 months, Red Leicester’s nutty taste and firm

A smooth firm tasting Cheddar is blended with wholegrain mustard seeds and ale. Wrapped in red wax and aged for 3 months Red Lion is a buttery cheese with plenty

Sage Derby is thought to date back to the 17th century when cheese makers began adding sage to cheddar because of its health benefits. It is similar in taste to a mild

This cheese combines some of the finest regional cheeses, each with their own distinct flavours and characteristics. A perfect blend of England’s favourite territorial cheeses all layered to perfection. Black

Shropshire Blue is a semi-hard soft textured cheese, which despite its name is actually made in Nottinghamshire. Shropshire Blue is made in a similar way to Stilton, a soft cheese

This delightful mix of sweet and savoury really pushes the boundaries of sweet blended cheese.  Toffee pieces, raisins, dates and toffee syrup are combined with mild British Cheddar to create this

Originating from North Yorkshire, Wensleydale is considered a British classic. It is thought that the cheese dates back to the Middle Ages, being introduced in Britain by Cistercian monks who settled in

Fresh and crumbly Wensleydale is blended with sweet apricots to create this cheese. Whether enjoyed in a sandwich, or as an impressive edition to a cheeseboard, this blend is the perfect

Our Coombe Castle Wensleydale is combined with the finest blueberries to make this classic sweet blend. The deep purple flecks of the blueberries create a striking contrast with the creamy coloured

Fresh and mild Wensleydale cheese is carefully combined with succulent sweet cherries and promises a traditional taste of British summertime. Its flavour is matched by its striking appearance- a real showstopper!

Wensleydale with Cranberries is perhaps the most well known of our sweet blends. The deliciously mild and creamy Wensleydale contrasts with the tang of juicy cranberries, creating a taste sensation.

A mild and refreshing blend, this cheese combines the slightly sweet flavour of Wensleydale with fresh tasting lemon pieces to create a deliciously sweet blend with hints of citrus.

Mild crumbly Wensleydale is combined with soft fruity pieces of mango and sweet ginger  to create this mouth-watering sweet blend with a tropical hint.

Mild Wensleydale is delicately mixed with sweet and refreshing pieces of mango and papaya. Bursting with fruity flavours this cheese pairs delicious fruits, creating a sweet and exotic blend.

In this sweet blend two of our best loved British fruits, apples and pears, are added to crumbly Wensleydale. The fresh and mild cheese is complimented by the juicy pear and