Peter's Yard
Original Sourdough Crispbread
The Peter’s Yard Small Original Recipe Sourdough Crispbread is inspired by the love of Sweden, the home of the crispbread.
Baked without compromise using an authentic Swedish recipe, including organic fresh milk, organic flour and precious sourdough, which is allowed to ferment for 16 hours before each batch is made. Baked until crisp and golden, these award-winning crispbreads complement any sweet or savoury topping.
Break, share and enjoy them with friends, topped with your favourite cheeses, smoked salmon or pâté.
Typical Values
Per 100g
Energy
1610kj
381kcal
Fat
4.1g
Of which saturates
1.8g
Carbohydrate
68g
Of which sugars
3.5g
Protein
13g
Salt
1.3g
Calories
% Daily Value*% valeur quotidienne*
Fat / Lipides
Saturated / satures
+ Trans / trans
Carbohydrate / Glucides
Fibre / Fibres
Sugars / Sucres
Protein / Proteines
Cholesterol / Cholesterol
Sodium
Potassium
Calcium
Iron / Fer
Trans Fats / Trans Lipides
Saturated / Saturé Lipides
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est
beaucoup
servings per container
Serving size:
Calories per serving:
Amount/Serving
% Daily Value *
Total Fat
Sat. Fat
Trans. Fat
Cholesterol
Sodium
Total Carb.
Fiber
Total Sugars
Incl. Added Sugars
Protein
Vitamin D
Calcium
Iron
Potassium
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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