Belton Farm

Organic Red Leicester

The combination of high quality organic milk and the skills of the Belton Cheesemakers give Belton Farm Organic Red Leicester its exceptional quality and a taste that delivers every time. The cheese is aged for a minimum of 10 months to bring out the rich and savoury notes of this distinctive cheese.

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Full Export Range
USA
Canada
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Available Sizes (select to view images):

  • 8 x 200g
  • 8 x 200g

Ingredients:

Pasteurised Cow’s Milk, Salt, Starter Culture, Annatto (Norbixin), Rennet

Wine Pairing:
Pinot Grigio, Rioja

Nutrition Information

Typical Values
Per 100g
Energy
1759kj
424kcal
Fat
35.5g
Of which saturates
23.7g
Carbohydrate
2.2g
Of which sugars
0.1g
Protein
24g
Salt
1.86g

Nutrition Facts
Valeur nutritive

Calories
% Daily Value*% valeur quotidienne*
Fat / Lipides
Saturated / satures
+ Trans / trans
Carbohydrate / Glucides
Fibre / Fibres
Sugars / Sucres
Protein / Proteines
Cholesterol / Cholesterol
Sodium
Potassium
Calcium
Iron / Fer
Trans Fats / Trans Lipides
Saturated / Saturé Lipides
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est
beaucoup

Nutrition Facts

servings per container
Serving size:
Calories per serving:
Amount/Serving
% Daily Value *
Total Fat
Sat. Fat
Trans. Fat
Cholesterol
Sodium
Total Carb.
Fiber
Total Sugars
Incl. Added Sugars
Protein
Vitamin D
Calcium
Iron
Potassium
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Information

Typical Values
Per 100g
Energy
1759kj
424kcal
Fat
35.5g
Of which saturates
23.7g
Carbohydrate
2.2g
Of which sugars
0.1g
Protein
24g
Salt
1.86g

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Red Leicester with Cracked Black Pepper

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