Coombe Castle
Raspberry Tipple
This Wensleydale cheese combines raspberries and Prosecco, offering a unique twist on a British classic. Wensleydale has a supple and crumbly texture and a milky freshness. Pairing it with raspberries cuts through the acidity, creating a sweet and savoury balanced flavour. This cheese is a treat for anyone with a sweet tooth!
Wine Pairing: |
Prosecco |
Available Sizes |
Half moon |
Ingredients |
Wensleydale cheese (milk, bacterial culture, salt, microbial enzyme) Raspberry spread (sugar, raspberry puree, citric acid, pectin). Sugar, raspberry powder flavour, Prosecco wine |
Nutritional Information |
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