Collier's

Powerful Extra Mature Cheddar

Inspired by Wales’ proud industrial heritage, this award-winning Cheddar is made to a particular recipe with 100% Welsh milk. Collier’s is matured for up to 15 months to create an extraordinary taste sensation which is evident from calcium salt crystals visible throughout the cheese. A long, deep, powerful taste that releases slowly in the mouth, leaving a lasting unique taste.

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Available Sizes (select to view images):

  • 12 x 7oz
  • 1 x 96 x 0.7ox
  • 12 x 200g
  • 12 x 400g
  • 12 x 200g
  • 24 x 400g
  • 12 x 7oz
  • 1 x 96 x 0.7oz
  • 2 x 2.5lb
  • 2 x 2.5kg
  • 2 x 2.5kg
  • 2 x 2.5lb

Ingredients:

Pasteurised Cow’s Milk, Salt, Starter Cultures, Rennet

Wine Pairing:
Pinot Noir
Nutritional Infomation

Nutrition Information

Typical Values
Per 100g
Energy
1725kj
416kcal
Fat
34.9g
Of which saturates
21.7g
Carbohydrate
0.1g
Of which sugars
0.1g
Protein
25.4g
Salt
1.75g

Nutrition Facts
Valeur nutritive

Per 3 cm cube (30 g) pour un cube de 3 cm (30 g)
Calories 120kcal
% Daily Value*% valeur quotidienne*
Fat / Lipides 10g
13%
Saturated / satures
+ Trans / trans
Carbohydrate / Glucides 8g
Fibre / Fibres 0g
0%
Sugars / Sucres 0g
0%
Protein / Proteines 8g
Cholesterol / Cholesterol 29g
Sodium 210mg
9%
Potassium 20g
0%
Calcium 225g
17%
Iron / Fer 0.4g
2%
Trans Fats / Trans Lipides 0.4g
Saturated / Saturé Lipides 7g
37%
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est
beaucoup

Nutrition Facts

servings per container
Serving size: 28
Calories per serving:
120
Amount/Serving
% Daily Value *
Total Fat 10g
13%
Sat. Fat 6g
30%
Trans. Fat 0g
Cholesterol 25g
8%
Sodium 200mg
9%
Total Carb. 0g
0%
Fiber 0g
0%
Total Sugars 0g
Incl. 0% Added Sugars
Protein 0g
Vitamin D 7.0g
Calcium 0.1g
Iron 0.1g
Potassium 210g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Information

Typical Values
Per 100g
Energy
Fat
Of which saturates
Carbohydrate
Of which sugars
Protein
Salt
Back to full range

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