Ireland's Own

Special Reserve Cheddar

Carefully selected and graded Cheddar from the lush pastures of Ireland. Ireland’s green fields, fresh clean air, plentiful rainfall, and mild climate means animals can graze outdoors for large parts of the year. These factors enable the farmers to produce high quality milk that enables cheesemakers to make great quality cheese. Ireland’s Own Special Reserve Cheddar is aged for 15 months and delivers great tasting cheese.

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Available Sizes (select to view images):

  • 12 x 200g
  • 12 x 200g
  • 2 x 5.5lb
  • 2 x 2.5kg

Ingredients:

Pasteurised Cow’s Milk, Salt, Starter Culture, Vegetarian Rennet

Wine Pairing:
Cabernet Sauvignon
Nutritional Infomation

Nutrition Information

Typical Values
Per 100g
Energy
1725kj
416kcal
Fat
34.9g
Of which saturates
21.7g
Carbohydrate
0.1g
Of which sugars
0.1g
Protein
25.4g
Salt
1.8g

Nutrition Facts
Valeur nutritive

Per 3 cm cube (30 g) pour un cube de 3 cm (30 g)
Calories 120kcal
% Daily Value*% valeur quotidienne*
Fat / Lipides 10g
13%
Saturated / satures
+ Trans / trans
Carbohydrate / Glucides 8g
Fibre / Fibres 0g
Sugars / Sucres 0g
0%
Protein / Proteines 8g
Cholesterol / Cholesterol 0g
Sodium 220mg
10%
Potassium 20g
0%
Calcium 0g
0%
Iron / Fer 0g
0%
Trans Fats / Trans Lipides 0g
Saturated / Saturé Lipides 7g
35%
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est
beaucoup

Nutrition Facts

servings per container
Serving size:
Calories per serving:
Amount/Serving
% Daily Value *
Total Fat
Sat. Fat
Trans. Fat
Cholesterol
Sodium
Total Carb.
Fiber
Total Sugars
Incl. Added Sugars
Protein
Vitamin D
Calcium
Iron
Potassium
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Information

Typical Values
Per 100g
Energy
Fat
Of which saturates
Carbohydrate
Of which sugars
Protein
Salt
Back to full range

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