Coombe Castle
Wensleydale with Apricots
Fresh and crumbly Wensleydale is blended with sweet apricots to create this cheese. Whether enjoyed in a sandwich, or as an impressive edition to a cheeseboard, this blend is the perfect reminder of summertime.
Wine Pairing: |
Chardonnay |
Available Sizes |
2 x 2.2lb |
Ingredients |
Pasteurised Cow’s Milk, Dried Apricots (Apricots, Rice Flour, Preservative: Sulphur Dioxide), Salt, Cheese Cultures, Vegetarian Rennet |
Nutritional Information |
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