Belton Farm

Red Leicester

Matured for between 3-6 months this Red Leicester is slightly sweet with an almost caramel flavour which builds up a more robust taste during the maturing process. A natural colouring, annatto is added to the cheese to denote its richness and creaminess.

Select a region to view local product information:

If your region is not available, please contact us for more information.

Select Region
Full Export Range
USA
Canada
Europe & Rest of World

Available Sizes (select to view images):

  • 2 x 2kg
  • 1 x 4kg
  • 2 x 2kg
  • 1 x 4kg

Ingredients:

Pasteurised Cow’s Milk, Salt, Starter Culture, Annatto (Norbixin), Rennet

Wine Pairing:
Pinot Grigio, Rioja
Nutritional Infomation

Nutrition Information

Typical Values
Per 100g
Energy
1759kj
424kcal
Fat
35.5g
Of which saturates
23.7g
Carbohydrate
2.2g
Of which sugars
0.1g
Protein
24g
Salt
1.86g

Nutrition Facts
Valeur nutritive

Calories
% Daily Value*% valeur quotidienne*
Fat / Lipides
Saturated / satures
+ Trans / trans
Carbohydrate / Glucides
Fibre / Fibres
Sugars / Sucres
Protein / Proteines
Cholesterol / Cholesterol
Sodium
Potassium
Calcium
Iron / Fer
Trans Fats / Trans Lipides
Saturated / Saturé Lipides
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est
beaucoup

Nutrition Facts

servings per container
Serving size:
Calories per serving:
Amount/Serving
% Daily Value *
Total Fat
Sat. Fat
Trans. Fat
Cholesterol
Sodium
Total Carb.
Fiber
Total Sugars
Incl. Added Sugars
Protein
Vitamin D
Calcium
Iron
Potassium
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Information

Typical Values
Per 100g
Energy
1759kj
424kcal
Fat
35.5g
Of which saturates
23.7g
Carbohydrate
2.2g
Of which sugars
0.1g
Protein
24g
Salt
1.86g
Back to full range

Related products

Take a look at one of our related products.

Red Fox

Smoked Red Fox

White Fox

View Full Range