Ford Farm
Cave Aged Cheddar
Ford Farm’s Cave Aged Cheddar is carried by hand two hundred feet underground into the Wookey Hole Caves in the Mendip Hills where it is left to mature. The constant temperature and humidity of the Caves offers ideal conditions for storing and ageing cheddar and the porous nature of the cheese enables it to take on the distinctive earthy and nutty flavours from the atmosphere. The result is a Farmhouse Cheddar with big, robust and well rounded flavours with a complex mix of aromas that are sweet, creamy, farmy and earthy.
Typical Values
Per 100g
Energy
1725kj
416kcal
Fat
34.9g
Of which saturates
21.7g
Carbohydrate
0.1g
Of which sugars
0.1g
Protein
25.4g
Salt
1.8g
Per 3 cm cube (30 g) pour un cube de 3 cm (30 g)
Calories 520kcal
% Daily Value*% valeur quotidienne*
Fat / Lipides 10g
13%
Saturated / satures
+ Trans / trans
Carbohydrate / Glucides 8g
Fibre / Fibres 0g
0%
Sugars / Sucres 0g
0%
Protein / Proteines 8g
Cholesterol / Cholesterol 30g
Sodium 220mg
10%
Potassium 30g
1%
Calcium 200g
15%
Iron / Fer 2.5g
14%
Trans Fats / Trans Lipides 0.4g
Saturated / Saturé Lipides 7g
37%
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est
beaucoup
servings per container
Serving size:
Calories per serving:
Amount/Serving
% Daily Value *
Total Fat
Sat. Fat
Trans. Fat
Cholesterol
Sodium
Total Carb.
Fiber
Total Sugars
Incl. Added Sugars
Protein
Vitamin D
Calcium
Iron
Potassium
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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