Stretching back over three generations, the Beckett family have championed farming and cheesemaking traditions in the heart of Shropshire.
Belton Farm are passionate about making great tasting classic and contemporary British Cheese. Award-winning, handcrafted cheese with real character and subtle complexity.
Cheese made to entice the taste buds, marrying unique depths of flavour with tantalising textures.
An independent family-run business, located in the stunning Shropshire countryside, cheese has been made at Belton Farm by the Beckett family since 1922.
Grounded in heritage and rural surroundings, Belton Farm also have the ambition and capability to innovate, move forward and deliver for both customers and consumers.
A Modern British Contemporary Cheese. Red Fox is hand crafted at Belton Farm where our cheesemakers use a unique recipe developed over many years. Our starter cultures have been carefully
Handcrafted at Belton Farm in Shropshire, White Fox cheese is an aged White Leicester, a modern British cheese offering a new experience to cheese lovers looking for something a little
Extra mature with complex, lasting, slightly nutty flavours.
This traditional Welsh cheese delivers with a crumbly and delicate texture. Matured for only 2 months it has a creamy taste, with a fresh, lemony flavour.
Made to a special recipe this cheddar is full bodied with a distinctively sweet, nutty flavour. The striking colour comes from the addition of annatto. Wrapped in red wax to
A crumbly texture and mild salty taste is combined with a touch of annatto, a natural plant extract, to create this coloured cheese.
An excellent regional cheese with a smooth, creamy, buttery flavour.
Double Gloucester is matured for 4-6 months to create a smooth buttery taste. It is then blended with delicious onion and chives to create a signature taste.
A smooth, creamy Derby cheese marbled with a delicate Port infusion. This cheese has a deep ruby red marbled effect where the port wine has been allowed to naturally blend
A mild Derby cheese is blended with aromatic sage to create a smooth creamy taste and marbled effect.
A perfect blend of England’s favourite regional cheeses, layered to perfection. Cheddar Cheese, Derby Cheese, Double Gloucester, Cheshire Cheese and Red Leicester.
A unique twist on Belton’s famous Red Leicester, Red Fox. The complex blend of sweet and savoury distinctive flavours of the Red Fox, matured for between 16-18 months and then
Light and crumbly Cheshire cheese with subtle hints of fresh citrus. The slightly salty taste is distinctive to the area the milk comes from as cows feed on the rich
