A selection of soft mould ripened cheese.
Cornish Camembert
Cornish Camembert is a delicious full bodied mould ripened cheese which is an unrivalled contender to the famous Brie de Meaux. It has a wonderfully complex and tangy flavour and a melting, smooth texture.
Our Cornish Camembert is hand made in Cornwall using Pasteurised local milk and is ripened in its own beautifully labelled traditional wooden box.
Size: 5×200g
Celtic Cornish Brie
It has a delicious mild and creamy flavour, smooth texture and a characteristic yellow, buttery colour.< ?p>
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Cornish Country Larder Gevrik
A full fat goats milk cheese which has a clean and fresh taste with a wonderful nutty flavour. It develops a creamy, melting texture as it matures.
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Cornish Country Larder Chatel
It is a mild and creamy cheese with a soft, melting texture. We ripen the cheese for 10 days in special ripening rooms.
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Cornish Country Larder Organic Brie
A delicious mild and creamy flavour and melting, smooth texture. As the cheese matures it develops wonderful subtle flavours of pasture and forest woods.
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